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Company Introduction Truong Long Seafood

Truong Long is a large Processing Joint Stock Company in Ben Tre province. The company handles output for thousands tons of seafood, bringing products to 10 countries and territories, solving job demands for thousands of workers.

Truong Long Seafood Processing Joint Stock Company was established and put into operation in 2013. With a long history and ceaseless efforts of the collective of staff and employees, the company has built a good reputation in the Frozen Surimi industry.

Vision and mission

Truong Long has constantly strived with the goal of building and developing a strong company, forming a complete ecosystem. The company will inherit and promote precious traditions that provide employees with a professional working environment and improved life standard. Truong Long also aims to bring Vietnam to the leading position in supplying surimi market around the world.

 

With the mission of providing customers with quality products, rich in nutrients, and contributing to a stable income of coastal residents. Truong Long Company does not hesitate to expand the exporting market globally. Our company is committed to providing consumers with valuable experiences and absolute peace of mind in each product.

 

Core values

Taking the slogan “fresh raw – material for high quality product” as the criterion for every action, Truong Long has constantly strived to preserve the core values ​​of the company.

Quality always comes first.

With Truong Long, quality is always the number one priority. Therefore, we always keep all the nutrition in the seafood source, helping consumers get the best meals.

Price is always stable

Not only keeping all the nutrition. Truong Long also tries to stabilize prices in the present era. The company always tries to maintain a stable supply – demand, and does not hesitate to negotiate with suppliers to reduce seafood processing costs. Therefore, we always ensure the best prices to our customers.

 

Ensuring food safety and hygiene

During the processing process, Truong Long always ensures food hygiene and safety. We have built an advanced and modern seafood processing line. 100% of workers in the factory are equipped with antiseptic, wear gloves and masks before coming to work. In particular, Truong Long Company does not use preservative chemicals that affect human health and pollute the environment.

Meeting the needs of consumers

Truong Long always ensure the stability of quality as well as quantity. The company always tries to bring its products to all countries around the world.

 

Development Strategy

Truong Long sets out a comprehensive development strategy in the coming period. The company does not hesitate to innovate the process, update modern technologies to increase processing productivity. Truong Long Company sets out a strategy to increase the processing capacity and aim to expand the seafood exporting market to all regions in the world.

Truong Long’s outstanding 

The company’s main product at the moment is Frozen Surimi.

With our dedication and prestige, Truong Long has brought Vietnamese Surimi to other countries around the world.

Truong Long has been borned and developed for a long time. Up to the present time, we have achieved countless outstanding successes. We always appreciate our customers for their trust by using our products. At the same time, we guarantee to keep developing to bring varieties of quality products to customers.